Trademark: Montalvo Wilmot Cabernet Sauvignon,
Appellation of Origin: Vino de la Tierra de Castilla,
Varietal: 100 % Cabernet Sauvignon,
Vintage: 2007
Vineyards: 15 hectares
Vinification: Traditional winemaking process with a prolonged cold macerations, elaborated from very ripe berries of great quality, which gives it a very particular character for its aromatic richness, smoothness and harmony on the palate,
Serving Suggestions: Roast meat, beef and stews,
Service Temperature: 14 – 16º C,
Comments: Cherry-red colour with wide bluish tints, medium-high layer.  Excellent balance of flower aromas characteristic of the varietal, with pronounced notes of black pepper.  Pleasant and juicy on mouth making it a well structured wine of great character and with a powerful and aromatic finish.

CONVENTIONAL ANALYTICS

1. Alcohol Volume: 13, 50 (20/20 % Vol.)                                              
2. Density: 994,5, (20/20)
3. Total Acidity: 5,05 g/l. Tartaric
4. PH: 3,66
5. Total Sulphytes: 50 mg/l.
6. Reducing Mater: 2, 55 g/l.