Brand: Finca Los Cerrillos,
Apellation of Origin: Vino de la Tierra de Castilla,
Varietal: 100% Tempranillo,
Vineyards: 15 hectares,
Vinification: Traditional elaboration with long cold macerations, alcoholic and malolactic fermentation at a controlled temperature followed by 3 months aging in French and American oak casks.
Vintage: 2008
Production: 40.000 bottles,
Recomended with: Red meets, stews, hunting,
Optimal temperature: 14 – 16º C,
Optimal consumption time: Up to 2 years after bottling.
Comments: Our Tempranillo variety grown in our own Pago estate, after long rackings in american oak casks, surprises us with notes of red matured fruits and certain floral tones well combined with the sensations of our high-quality wood.  In mouth it has a pleasant balanced passage and well integrated tannins that define it as an exceptional oak wine with a modern and innovative cut.

CONVENTIONAL ANALYTICS

• Alcohol volume    13,00 (20/20 % Vol.)
• Density                 994,5 (20/20)
• Total acidity         5,45 g/l. Tartaric
• PH                         3,65